This recipe is in no way authentic! It’s a combo of Japanese and Thai flavours – don’t let that put you off. Its spicy, warming, sharp and savoury everything you want when you need a boost. Serves 2 scale up the veg, protein and stock to serve moreCooking time: 30 minutes Pak Choi – I…… Continue reading Veggie Udon Ramen Bowl
Category: Dinner
Roasted Vegetable Flexi Tray Bake
On this scorching Thursday, I don’t know about you but I don’t really want to stand in the heat of the kitchen. With this recipe you just chop up your veggies and stick them in your roasting tin and off you go! The only bit of stove work is cooking pasta or you could serve…… Continue reading Roasted Vegetable Flexi Tray Bake
Easy, Peasy, Cheesy Flatbread Pizza
The sun was shining this weekend and with it came the obligatory rosé glass or two (who’s counting!?). With a slightly sore head on Sunday my body needed some carbs and cheese but nothing too heavy, something that felt summery. I meant to post this yesterday (Monday), it may just be me and Bob Geldof…… Continue reading Easy, Peasy, Cheesy Flatbread Pizza
Sweet Potato and Chana Dal Curry
The weather has taken a turn for the worst here in London, grey skies rain, thunder and lightening. I don’t know about you but I find this really affects how I feel and what I want to eat. I don’t want cold food, what I want is vibrant, hot food that warms the belly and…… Continue reading Sweet Potato and Chana Dal Curry
Prawn, chorizo and fennel rice bowl
This is a light, but warming dinner that takes a little time to cook but is worth the effort. Serves 4. 1 x red pepper 1 x orange pepper 2 x bulbs of fennel sliced finely Garlic Olive Oil Greens tops of bunch of spring onions Salt and Pepper Chorizo Pack of raw king prawns…… Continue reading Prawn, chorizo and fennel rice bowl
Sweet Potato Pizza
You can put pretty much whatever you like as topping on this, its low carb and also wheat free. I opted for meat to please the men folk in my house due to the lack of a proper base and the amount of vegetables on the plate! Its quite easy to scale up and this served…… Continue reading Sweet Potato Pizza
Prosciutto, Goats Cheese and Courgette Salad
This warm salad came about through a general root round in the fridge and grabbing a load of stuff that needed using up! This is pretty quick to do, and if you wanted more texture you could add a handful of walnuts or pine nuts to it. Serves 2. 2 x courgettes cut into strips Goats Cheese…… Continue reading Prosciutto, Goats Cheese and Courgette Salad
Courgetti, Chicken, Lemon and Parmesan
This is lovely and quick to cook once all the prep is done, its a little bit like a carbonara with chicken. Serves 2 people 2 x chicken breasts 2 x courgette (one per person) Parmesan Tablespoon of Creme Fraiche 2 x Eggs Zest and juice of lemon Fresh basil Bunch of spring onion Garlic…… Continue reading Courgetti, Chicken, Lemon and Parmesan
Almost, nearly Paella
I don’t claim this to be an authentic paella recipe, it tends to evolve depending what’s in my fridge and store cupboard! This is lovely washed down with some cold white wine (you need to use the rest of the bottle up right!), put the pan on the table and let everyone help themselves. Good…… Continue reading Almost, nearly Paella
Chicken, Mozzarella and Courgette Bake
This recipe came about as I needed to just slam something in the oven and didn’t have time to cook what I’d originally planned. It worked out very well considering! Serves 4 Low Fat Mozzarella Ball 2 x Courgette Fresh Basil Bunch Spring Onions Garlic Olive Oil Parmesan Prosciutto 4 x Chicken Breast Passata Sundried…… Continue reading Chicken, Mozzarella and Courgette Bake
palmernoms 