The tulips are out in force and the garden is springing into bloom, so in line with this whimsical mood I decided to make a take on one of favourite and simplistic pasta dishes for lunch. I use my spiralizer quite a lot (this is the one I have http://amzn.to/1QEGUtq) as it’s a great way of…… Continue reading Courgetti, Anchovy and Lemon “pasta”
Category: Lunch
Spring is in the air – a taste of sunshine
The sun is shining (at last!) and it always makes me feel like I should be sitting outside enjoying the sort of salad you only get on holiday with a chilled glass of white wine. In an effort to try to recreate this mood, I decided to make this salad and eat outside in the…… Continue reading Spring is in the air – a taste of sunshine
Halloumi, Sausage and vegetable tray bake
I came across these sausages the other day from Heck and they are brilliant, no wheat, gluten and are low fat. Again it was another lunch made up out of the contents of the fridge – you can have any variant on the vegetables in here, depending on your mood and what you like! For…… Continue reading Halloumi, Sausage and vegetable tray bake
All that Fajita
Another weekend, another lunch… this time rooting around the fridge for left overs and made these. Marinade for chicken/quorn whatever other protein you fancy Juice 1 x lime and peel 1 tablespoon garlic infused olive oil 1 tablespoon dried oregano 1 chilli red or green, with or without seeds depending how spicy you like it!…… Continue reading All that Fajita
palmernoms 