This recipe is in no way authentic! It’s a combo of Japanese and Thai flavours – don’t let that put you off. Its spicy, warming, sharp and savoury everything you want when you need a boost. Serves 2 scale up the veg, protein and stock to serve moreCooking time: 30 minutes Pak Choi – I…… Continue reading Veggie Udon Ramen Bowl
Category: pak choi
Lime salmon with quinoa and edamame hot salad
Light, fresh and tasty this works as well for lunch as dinner and would keep well to be reheated the next day. It also has the added benefit of being quick and easy after a long day at work. Serves 2 people. Marinade for Salmon 1 Lime juice and peel 1 tbspn Mirin 1 tbspn…… Continue reading Lime salmon with quinoa and edamame hot salad
Teriyaki..ish Salmon and Spicy Quinoa
With a holiday in a week or so to sunny Corfu, I’m trying to be a bit stricter with myself in terms of following the FODMAP diet for my IBS so I feel as good as possible when I get on the plane. This is fairly quick to prepare and is enough for 2 people…… Continue reading Teriyaki..ish Salmon and Spicy Quinoa
Almost Thai rice noodle stir fry
Sometimes only noodles will do, especially if they come in spicy, sour, sweet thai-like sauce. This is a really quick dinner, the time is in the chopping and prep, once you start cooking you’re looking at about 10-15 minutes top stir-fry time. The recipe below serves 4, and again you can scale up or down…… Continue reading Almost Thai rice noodle stir fry
