This recipe is in no way authentic! It’s a combo of Japanese and Thai flavours – don’t let that put you off. Its spicy, warming, sharp and savoury everything you want when you need a boost. Serves 2 scale up the veg, protein and stock to serve moreCooking time: 30 minutes Pak Choi – I…… Continue reading Veggie Udon Ramen Bowl
Category: chilli
Sweet Potato and Chana Dal Curry
The weather has taken a turn for the worst here in London, grey skies rain, thunder and lightening. I don’t know about you but I find this really affects how I feel and what I want to eat. I don’t want cold food, what I want is vibrant, hot food that warms the belly and…… Continue reading Sweet Potato and Chana Dal Curry
Quorn Chilli
This is a slightly lighter version of a traditional chilli, made with Quorn mince but just as tasty I think, if you really object to Quorn you can substitute with Turkey or Lean steak mince. Spring Onions 2 x chilli (more or less depending how hot you like it!) Red Pepper Pack of Quorn Mince…… Continue reading Quorn Chilli
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