and what a year 2020 has been so far! One of the benefits of all this is that I’ve had more time to cook, bake and generally be in the kitchen. Along with many other people I now have a sourdough starter which I’m putting to good use with lots of delicious baked goods! As…… Continue reading Hello world, it’s been a while…
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una cerveza por favor
No recipes this week from me last week I’m afraid as I was in Mexico City for work. It’s such a fantastic, vibrant city and the food is amazing. Not as spicy as you would expect (though I am a chilli fiend) and you have all these various salsas, herbs and limes to vary the taste…… Continue reading una cerveza por favor
Oats so simple
Not being able to eat wheat can be an issue, especially where breakfast is concerned. My way around this is to make a batch of these little beauties, they work well smothered in Marmite with scrambled eggs on top, they also soak up poached eggs well. Another favourite is to toss tomatoes in balsamic vinegar,…… Continue reading Oats so simple
palmernoms 