This is a very quick and simple recipe and takes about half and hour from start to finishing with hot out of the oven scones! You should try and let them cool for 15 – 20 minutes before covering in butter and jam as they can be very crumbly, but… I never manage to wait!…… Continue reading Sultana Scones
Category: cake
Apples, Apples everywhere!
It’s been a while since my last post and its been a busy few weeks, work trips, travel, shows and dealing with the Bramley apple harvest from the tree in our garden. It was a bumper crop and took a couple of weekends and assistance from my lovely Mum to get them all made into…… Continue reading Apples, Apples everywhere!
Fanny’s Parkin (yes really!)
So this is a bit of a family favourite, my Mum can’t remember the origins but its one of those cakes that doesn’t look much but is pretty hard to resist especially with a healthy spread of butter! The original uses self-raising flour, for this I substituted with a combination of Dove’s Farm wheat and…… Continue reading Fanny’s Parkin (yes really!)
palmernoms 